Yesterday I posted about hosting a day after Christmas brunch for my family and had a few of you ask for the recipe for my peach French toast casserole. It’s one of my very favorite breakfast dishes to make and is always a favorite! The cinnamon and sugar combined with the sweetness of the peaches and crunch of the French bread is just divine! Here’s what you need to know.
I hope you and your family love and enjoy this recipe as much as mine does. Eat, bake and be merry!